Chicken brochette- pan-fried chicken on toasted Ciabatta bread topped with smoked bacon and Irish brie drizzled with basil pesto £11.95

 

Pork stack medallion of pork fillet with trio peppercorn sauce and sweet potato crisps £11.95

 

 Homemade Chicken curry with boiled rice £9.95

 

Steak and Guinness pie- tender pieces of beef cooked in a rich sauce topped with puff pastry £9.95

 

½ Roast chicken with peas and gravy £9.75

 

Homemade Beef Lasagne- layers of rich beef Bolognese served with dressed leaves, coleslaw £8.95

 

Irish roast topside of beef with all the trimmings and red wine jus £9.95

 

Chestnut chicken strips, lightly battered with sweet chilli sauce £9.95

 

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FRESH FROM THE SEA

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Beer battered fish, chips, mushy peas & tartar sauce £9.95

 

Pan fried salmon with sundried tomato and red pepper pesto topped with a herb crumb £11.95

 

Prawns & shrimp salad covered in seafood sauce £9.95

 

Strangford Lough mussels in a creamy garlic chilli and lemon-grass sauce £9.95

 

Breaded scampi with a lime mayonnaise £10.95

 

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FROM OUR GRILL

All our beef is locally farmed and dry-aged for a minimum of 21 days

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 8oz Sirloin steak £15.95

10oz                     £17.95

12oz                     £19.95

14oz                     £21.95

16oz                     £23.95

 

Steak N Ribs 12oz sirloin with marinated ribs £23.95

 

The Chestnut burger, smoked bacon, Irish cheddar dressed leaves £7.95

 

Chicken burger char-grilled fillet topped with mozzarella and BBQ sauce £8.95

 

All served with a choice of side